no mess french press

Tea bags, but coffee. Admit it. You’re mad you didn’t think of it first.

This is how we do it

You don’t need a French press or pour-over to make great coffee. All you need are great beans, finely ground, expertly treated, and passed through hot water.

That’s why the Wildland Coffee Bag works. Packed with quality flavor, it’s conveniently designed for steeping before you step into the wild. No fancy equipment, no mess, no headache. Just great coffee.

Shop our Bestsellers

Medium Roast Coffee Bags

Our middle-of-the-trail roast—not too light, not too dark, super smooth, acid-free.

A lot easier to carry and clean than a French press, too.

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Extra Dark Roast Coffee Bags

Bold and rich, with afternotes as dark and dangerous as an unmapped cave full of grizzlies on a starless night. Still, nowhere near as scary as another cup of instant coffee.

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Variety Pack

Traditional coffee disappoints in a variety of ways: long brew times, excessive cleaning, subpar taste.

Try a variety of deliciousness and convenience for a change.

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What real life people say

Picture of a Wildland Coffee pouch next to a Jetboil on the top of a mountain and overlooking other mountains. This coffee is perfect for on the go, hiking, backpacking, camping, and even just quick coffee at home.

This coffee is perfect for on the go, hiking, backpacking, camping, and even just quick coffee at home. The taste of the coffee is not hindered with it being in a teabag and is part of what makes this product so unique. I love this coffee and can’t wait to continue taking it on adventures with me!

Samantha B.

A pouch of Wildland Coffee next to a cup overlooking a lake. This coffee was perfect for my camping trip to the enchantments! So easy to use and delicious! Great before my hike! Can’t wait to have it again!

This coffee was perfect for my camping trip to the enchantments! So easy to use and delicious! Great before my hike! Can’t wait to have it again!

Katherine H.

Wildland Coffee bag in cup overlooking lake at sunrise. My friend and I took two of these up a mountain for sunrise and were really worried it wouldn't be "coffee" enough just being steeped. It was perfect. So much easier than carrying a french press!

My friend and I took two of these up a mountain for sunrise and were really worried it wouldn't be "coffee" enough just being steeped. It was perfect. So much easier than carrying a whole french press!

Ashley R.

Do coffee the Wildland way

It speeds up your morning ritual

We stole tea’s convenience factor and reclaimed it in coffee’s name. If you can heat up 8 oz. of water, soak a bag, and wait a few minutes, you can make a cup of Wildland Coffee. We believe in you.

Avoid the tedious Hell of French presses and pour-overs—cleaning out filters, grinding beans, restarting the whole process when you want coffee later. And avoid the bad-tasting instant stuff by all means necessary. With Wildland, you can enjoy delicious coffee and keep your mornings drama-free.

Our Story

It satisfies the most sophisticated palate

Big Coffee has convinced decent, hardworking citizens like you that coffee has to be bitter. Not true. Coffee’s only bitter when it’s over-roasted—a tactic most often employed to mask the flavor of low-quality beans.

Our specialty-grade beans offer subtle notes of caramel and chocolate in a strong, full-bodied brew. It’s free of artificial flavors. Creamer-heads like it without creamer. And you get to enjoy it without time-consuming cleanup after.

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It’s ethical and sustainable

As if a great product weren’t enough—drinking Wildland Coffee makes you a great person, too.

Take a seat on your favorite stump and a sip from your favorite mug with the knowledge that our coffee is ethically sourced from Cerrado, Brazil, and completely traceable.

The coffee bag itself is even 100% compostable. Shout out to corn fiber and mother nature for making this possible.
Our team is constantly finding new and earth-friendly innovative ways to develop our product.

Our Practices

Wrestle the wild, not your coffee

FAQ

What does Wildland Coffee taste like?

Most of our customers tell us it tastes just like their french press or drip coffee. If you think about it, those other coffee methods take ground coffee and run them through hot water, which is exactly what the tea bag does! We use great beans and have an amazing roasting process so we think you'll love it too.

Does Wildland Coffee use instant coffee?

No, we have standards. Wildland Coffee roasts specialty grade coffee beans from Brazil, grinds them and packages them all within 4 days. We nitro-flush each pouch so the coffee stays fresh for at least 12 months.

How does your coffee stay fresh in the pouch for at least 12 months?

Nitro-flushing is a way to help keep coffee fresh for longer by replacing the oxygen in the container with nitrogen. Just like oxygen, nitrogen is one of the gases in the air that we breathe every day. However, while oxygen will react quickly with the surface molecules of coffee and cause it to go stale in a few days through a process called oxidation, nitrogen is an inert gas and does not lead to oxidation.

Nitro-flushing each coffee pouch ensures that the coffee stays fresh for much longer – at least a year!